You know how you’re really busy and then you almost forget to eat and then you look in the fridge and you have one thing that inspires something else and then it’s like a bonafide masterpiece? Does that ever happen to you? Don’t worry, it almost NEVER happens to me – but when it does – IT DOES!
We’re still on the health kick – so I started to saute a few peppers with onions and garlic. Then Italy hit me – lol. I threw in canned tomatoes, oregano, basil, tomato paste, and a touch of sugar. Guess what I ended up with – a vegetable ragu! I put some whole grain angel hair in shockingly salty water until it was just past al dente – and there’s a meal!
I pan seared some tilapia in olive oil and made a quick pan sauce with a squeeze of lemon a dab of butter and some fresh parsley.
Remember, this was something I just threw together. LOL – it works for me!
The perfect little quickie dinner. I love those! Hubby has been wanting me to grill some Tilapia but I’m still afraid it will fall through. Besides, Tilapia in olive oil works great for me. Great recipe!
I love the smell and taste of Oregano when added in some recipes.~-*